Castle Feast Royal Tea

Featured in: Snack Laughs

Indulge in a selection of elegant finger sandwiches ideal for an afternoon tea setting. This assortment includes crisp cucumber, smoked salmon with fresh dill, and creamy egg with watercress, each crafted with soft bread and delicate seasonings. The sandwiches are arranged neatly for an impressive presentation that suits special occasions or cozy gatherings. Quick to prepare and easy to serve, these bites offer a perfect balance of fresh, smoky, and creamy flavors enhanced by simple yet refined ingredients.

Updated on Tue, 02 Dec 2025 15:00:00 GMT
Golden, tiered platter displays delicious Castle Feast Royal Tea Party Sandwiches with a variety of fillings. Save
Golden, tiered platter displays delicious Castle Feast Royal Tea Party Sandwiches with a variety of fillings. | nachohaha.com

A delightful assortment of elegant finger sandwiches, perfect for a regal afternoon tea. Each bite-sized sandwich boasts classic flavors and refined presentation, making them ideal for entertaining or special occasions.

This recipe has always been a favorite at our family gatherings, bringing a touch of royal charm to the table that everyone enjoys.

Ingredients

  • Cucumber Sandwiches: 8 slices soft white bread crusts removed, 4 tbsp unsalted butter softened, 1/2 English cucumber thinly sliced, Pinch of salt, Freshly ground black pepper
  • Smoked Salmon & Cream Cheese Sandwiches: 8 slices pumpernickel or whole wheat bread crusts removed, 4 tbsp cream cheese softened, 100 g smoked salmon, 1 tbsp fresh dill chopped, 1 tsp lemon juice
  • Egg & Watercress Sandwiches: 8 slices soft whole grain bread crusts removed, 4 large eggs hard-boiled peeled, 3 tbsp mayonnaise, 1 tsp Dijon mustard, Salt and pepper to taste, 1 small bunch watercress trimmed

Instructions

Prepare the cucumber sandwiches:
Spread butter evenly on each slice of white bread. Layer cucumber slices over 4 slices, season lightly with salt and pepper, and top with remaining bread. Cut each sandwich into 3 neat fingers.
Prepare the smoked salmon sandwiches:
Spread cream cheese on each slice of pumpernickel or whole wheat bread. Layer smoked salmon over 4 slices, sprinkle with dill and a touch of lemon juice. Top with remaining bread and cut into 3 fingers each.
Prepare the egg & watercress sandwiches:
Mash eggs with mayonnaise, mustard, salt, and pepper until smooth but textured. Spread egg mixture over 4 slices of whole grain bread. Top with watercress add the other bread slices and cut into 3 fingers each.
Arrange all sandwich fingers on a tiered platter or serving tray for a festive presentation.
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| nachohaha.com

These sandwiches always bring back fond family memories of sharing elegant tea times together.

Notes

Add thinly sliced radishes or microgreens for extra color and flavor. Serve with English breakfast tea or sparkling elderflower.

Required Tools

Sharp bread knife, Mixing bowl, Spreader or butter knife, Cutting board

Allergen Information

Contains Wheat (gluten), dairy (butter cream cheese), eggs, fish (smoked salmon). May contain traces of sesame or nuts depending on bread choice. Double-check ingredient labels if guests have allergies.

Imagine fresh cucumber nestled in soft bread, part of the Castle Feast Royal Tea Party Sandwiches array! Save
Imagine fresh cucumber nestled in soft bread, part of the Castle Feast Royal Tea Party Sandwiches array! | nachohaha.com

Enjoy your royal tea party sandwiches freshly prepared for the perfect elegant treat.

Recipe FAQ

What breads are best for these sandwiches?

Soft white, pumpernickel or whole grain breads work well, with crusts removed for delicate texture.

How do you prepare the egg & watercress filling?

Hard-boiled eggs are mashed with mayonnaise, mustard, salt, and pepper then topped with fresh watercress for a light peppery bite.

Can these sandwiches be made ahead of time?

Yes, assemble sandwiches shortly before serving to maintain freshness and prevent sogginess.

Are there vegetarian options included?

The cucumber and egg & watercress variations offer vegetarian-friendly choices within the selection.

What garnishes enhance presentation and flavor?

Microgreens, thinly sliced radishes, or fresh dill add color and subtle herbal notes to the sandwiches.

How can I adapt these for gluten-free diets?

Simply swap traditional bread for gluten-free bread while keeping the fillings the same.

Castle Feast Royal Tea

A selection of bite-sized sandwiches with classic flavors and refined presentation for teatime.

Prep duration
25 min
0
Complete duration
25 min
Created by Carlos Vega


Complexity Easy

Heritage British

Output 6 Portions

Dietary requirements None specified

Components

Cucumber Sandwiches

01 8 slices white sandwich bread, crusts removed
02 57 g unsalted butter, softened
03 1/2 English cucumber, thinly sliced
04 Pinch of salt
05 Freshly ground black pepper, to taste

Smoked Salmon & Cream Cheese Sandwiches

01 8 slices pumpernickel or whole wheat bread, crusts removed
02 57 g cream cheese, softened
03 100 g smoked salmon
04 1 tablespoon fresh dill, chopped
05 1 teaspoon lemon juice

Egg & Watercress Sandwiches

01 8 slices whole grain bread, crusts removed
02 4 large eggs, hard-boiled and peeled
03 45 g mayonnaise
04 5 ml Dijon mustard
05 Salt and black pepper, to taste
06 1 small bunch watercress, trimmed

Directions

Phase 01

Assemble cucumber sandwiches: Evenly spread softened butter over each slice of white bread. Layer thin cucumber slices on 4 slices, seasoning lightly with salt and freshly ground black pepper. Top with remaining slices of bread and cut each sandwich into three finger-sized pieces.

Phase 02

Prepare smoked salmon sandwiches: Spread cream cheese onto each slice of pumpernickel or whole wheat bread. Layer smoked salmon over 4 slices, sprinkle with chopped dill and drizzle lemon juice. Cover with remaining bread slices and cut each sandwich into three fingers.

Phase 03

Make egg and watercress sandwiches: Mash hard-boiled eggs with mayonnaise, Dijon mustard, salt, and pepper until smooth but retaining some texture. Spread the mixture evenly over 4 slices of whole grain bread. Top with trimmed watercress, place remaining bread slices on top, and cut each sandwich into three fingers.

Phase 04

Present sandwich assortment: Arrange all prepared sandwich fingers decoratively on a tiered platter or serving tray for an elegant presentation.

Tools needed

  • Sharp bread knife
  • Mixing bowl
  • Spreader or butter knife
  • Cutting board

Allergy details

Review each component for potential allergens and speak with a healthcare provider if you're concerned about specific ingredients.
  • Contains wheat (gluten), dairy (butter and cream cheese), eggs, and fish (smoked salmon). May contain traces of sesame or nuts depending on bread selection.

Nutrient breakdown (per portion)

These values are estimates only and shouldn't replace professional medical guidance.
  • Energy: 210
  • Fats: 10 g
  • Carbohydrates: 20 g
  • Proteins: 9 g