Attaque d'Extraterrestres Snacks Verts (Print View)

Enjoy vibrant green bites with fresh veggies, creamy dips, and crunchy chips for festive occasions.

# Components:

→ Vegetables

01 - 1 cup sugar snap peas, ends trimmed
02 - 1 cup small broccoli florets
03 - 1 cup washed green grapes

→ Dips & Garnishes

04 - 1/2 cup guacamole
05 - 1/2 cup herbed cream cheese
06 - 2 tablespoons black olive slices

→ Crunch & Extras

07 - 1 cup green tortilla or vegetable chips

# Directions:

01 - Place sugar snap peas, broccoli florets, and green grapes in a single layer on a large platter forming the alien bodies.
02 - Spoon small dollops of guacamole and herbed cream cheese onto the vegetables and grapes to simulate alien faces.
03 - Use black olive slices to craft eyes and other facial details on the snacks.
04 - Surround the arranged vegetables and grapes with green tortilla or vegetable chips to add texture and visual appeal.
05 - Serve immediately or refrigerate until ready to serve.

# Expert Advice:

01 -
  • Quick and easy to prepare, ideal for busy hosts.
  • Perfectly healthy vegetarian snack featuring fresh vegetables and wholesome dips.
  • Creative and fun presentation that encourages kids to enjoy nutritious foods.
  • Versatile ingredients allow for simple substitutions.
02 -
  • Use small spoons or piping bags for neat and creative application of dips.
  • Trim vegetable ends carefully for a tidy, polished look.
  • Choose gluten-free chips if necessary to accommodate dietary restrictions.
  • Keep snacks chilled until serving to preserve freshness and crunch.
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